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GMO Cookies, also known as “Garlic Cookies,” is a heavily indica dominant hybrid strain (90% indica/10% sativa) created through crossing the potent Chemdawg X Girl Scout Cookies strains. Known for its super pungent aroma and heavily sedative high, GMO Cookies is a favorite of indica lovers everywhere. This bud has a deliciously savory garlic flavor with a pungent spicy exhale that stays on your tongue long after your final toke. The aroma is very heavy and potent, with an overarching pungency and hints of spicy rotting coffee. The GMO Cookies high is truly one to behold, with long-lasting effects that will have you flying high and staying there for hours on end before you fade away into a deep and peaceful sleep. You'll feel totally relaxed and lifted with a deep sense of relaxation that permeates both mind and body with heavily sedative effects.

 

Harvest Date: 10/4/25

 

Genetic Cross: Chemdawg x Girl Scout Cookies

 

Top Cannabinoids: Δ9-THC (0.74%) | CBGa (1.89%) | CBG (0.19%) 

 

Total Cannabinoids: 43.97%

 

Green Hills (Quality Botanicals) is a small, family-owned business founded by Les and Pat Helgeson in 2015, and it received its OLCC micro-producer license in 2017. Located in Tillamook County, Oregon, the business benefits from the Helgesons' extensive background in medical care, botany, and environmental consulting. They previously ran Green Hills Nursery, focusing on native plants for 20 years.

 

Specializing in craft cannabis cultivation, Green Hills uses sustainable practices, including growing plants in rockwool with a pure nutrient solution and organic compost tea. They avoid chemical pesticides by employing biologically derived insecticides and fungicides. The operation uses energy-efficient Gavita LED lighting, contributing to competitive pricing due to low power rates in the area. Their aim is to produce high-quality, potent cannabis with diverse terpene profiles for both recreational and medical users.

GMO Cookies, Indoor

Green Hills (Quality Botanicals) is a small, family-owned business founded by Les and Pat Helgeson in 2015, and it received its OLCC micro-producer license in 2017. Located in Tillamook County, Oregon, the business benefits from the Helgesons' extensive background in medical care, botany, and environmental consulting. They previously ran Green Hills Nursery, focusing on native plants for 20 years.Specializing in craft cannabis cultivation, Green Hills uses sustainable practices, including growing plants in rockwool with a pure nutrient solution and organic compost tea. They avoid chemical pesticides by employing biologically derived insecticides and fungicides. The operation uses energy-efficient Gavita LED lighting, contributing to competitive pricing due to low power rates in the area. Their aim is to produce high-quality, potent cannabis with diverse terpene profiles for both recreational and medical users.

Irish Cream by Mighty Irish Seeds is a backcross of Mighty Irish Hope. This indica-dominant strain is short and squat with strong floral aromas. The flavor is sweet and smooth on the palate while the strain’s effects remain moderately weighted. As described by the breeder, the physical sensations that accompany this strain go from “melted to toasted,” leaving the consumer relaxed and carefree.

 

Harvest Date: 10/19/25

 

Genetic Cross: Mighty Irish Hope Backcross

 

Top Terpenes: Myrcene (0.74%) | Linalool (0.17%) | Caryophyllene (0.32%) | Limonene (0.49%) | Humulene (0.10%)

 

Total Terpenes: 2.28%

 

Top Cannabinoids: ∆9 THC (0.24%) | CBGa (1.18%) | CBG (0.15%)

 

Total Cannabinoids: 35.95%

 

High Noon Cult. implements no-till "Organic" sustainable cultivation practices. These sustainable cultivation methods allows them to produce resinous and dense flowers that emanate complex delectable aromas, and void of harsh chemicals. Their buds are packed with clean flavors that burn smoothly, and finish as a light fluffy white ash.

 

Oregon’s flower is some of the best out of the legalized states, obviously California is still high on the list but Oregon’s growers pack a punch. Especially if you’re smoking on one of Oregon’s best cannabis growers and by far my favorite cannabis farm, High Noon Cultivation aka High Noon Cult. For those who love geeking about growing practices, High Noon Cult. implements no-till/low-till sustainable cultivation practices. These sustainable cultivation methods allow them to produce resinous dense flowers that create complex delectable aromas that are void of harsh chemicals. Our buds are packed with clean flavors that burn smoothly, and finish as a light fluffy white ash.

 

Believe that quality cannabis starts with living soil and high quality inputs [which it does]. High Noon Cult creates high populations of beneficial bacteria, fungi, and predatory insects within their soil. These populations of beneficial organisms work to breakdown and provide nutrients directly to the plant, while preventing potential plant damage by unwanted pests. Feeding the living soil in turn feeds the plant, which allows us to reuse our soil (low-till), limit bottled supplements, and decrease our overall footprint. After harvest our commitment to quality does not stop. We delicately harvest plants and hang whole plants to slow dry. After plants are dried we follow up with hand trimming, and a slow curing process. This hands on and sustainable approach allows High Noon to consistently produce top quality Cannabis.

 

<a href="https://www.instagram.com/high_noon_cult/">Check out High Noon Cultivation on Instagram!</a>

Irish Cream, Indoor

Oregon’s flower is some of the best out of the legalized states, obviously California is still high on the list but Oregon’s growers pack a punch. Especially if you’re smoking on one of Oregon’s best cannabis growers and by far my favorite cannabis farm, High Noon Cultivation aka High Noon Cult. For those who love geeking about growing practices, High Noon Cult. implements no-till/low-till sustainable cultivation practices. These sustainable cultivation methods allow them to produce resinous dense flowers that create complex delectable aromas that are void of harsh chemicals. Our buds are packed with clean flavors that burn smoothly, and finish as a light fluffy white ash.Believe that quality cannabis starts with living soil and high quality inputs [which it does]. High Noon Cult creates high populations of beneficial bacteria, fungi, and predatory insects within their soil. These populations of beneficial organisms work to breakdown and provide nutrients directly to the plant, while preventing potential plant damage by unwanted pests. Feeding the living soil in turn feeds the plant, which allows us to reuse our soil (low-till), limit bottled supplements, and decrease our overall footprint.&nbsp;After harvest our commitment to quality does not stop. We delicately harvest plants and hang whole plants to slow dry. After plants are dried we follow up with hand trimming, and a slow curing process. This hands on and sustainable approach allows High Noon to consistently produce top quality Cannabis.

LUVLI Farms is one of the reasons Oregon is world-renowned for the quality and potency of their cannabis. They’ve been in the business about as long as Oregon’s Medical Marijuana Program has existed, starting in 2012. In spite of their success, LUVLI has been a proud anti-corporate cannabis business from the very beginning, adapting to the new regulations involved with legalization and still managing to come out on top. Their business is cultivating the highest-quality cannabis flower they can manage and getting it in the hands of customers as fresh as possible. There are two words that best describe their underlying philosophy: small batch. In the early days of medical cannabis production in Oregon, grow facilities were limited by the number of plants they could cultivate at any one time. That meant that each plant had to be individually cared for and nurtured to produce the best strains with the healthiest buds. Now, recreational regulations limit cultivation by canopy square footage, which means growers can get more plants into the same area to maximize yield.

 

﻿LUVLI has never been about maximizing yield. They want every ounce they grow to be as flavorful and potent as the next with rare and unique genetics you don’t find many other places, like Leftovers and Forbidden Fruit. LUVLI’s grow operation focuses on fewer, larger plants, so they can care for each one individually. The cornerstone of their quality is their curing process, which is also performed with “small batch” mentality. All the material from harvest is cured in the same room with carefully dialed in temperature and humidity to ensure optimal results. Working with small batches means LUVLI is never sitting on extra weight or stagnant inventory. Their flower always reaches their retail partners as fresh as can be because LUVLI doesn’t grow more than they have demand for. Pot Mates is proud to be one of those select partners bringing LUVLI to our customers.

 

Harvest Date: 9/4/25

 

Genetic Cross: Ice Cream Cake x Gushers

 

Top Cannabinoids: Δ9-THC (0.43%) | CBGa (1.28%) | CBG (0.06%) | CBC (0.08%)

 

Total Cannabinoids: 32.54%

 

<a href="https://www.instagram.com/luvlipdx/?hl=en">Check out LUVLI on Instagram</a>

 

<a href="https://www.wweek.com/cannabis/2022/04/20/this-is-why-everybody-loves-leftovers/">Read about LUVLI on Willamette Week</a>

Ice Gushers, Indoor

LUVLI Farms is one of the reasons Oregon is world-renowned for the quality and potency of their cannabis. They’ve been in the business about as long as Oregon’s Medical Marijuana Program has existed, starting in 2012. In spite of their success, LUVLI has been a proud anti-corporate cannabis business from the very beginning, adapting to the new regulations involved with legalization and still managing to come out on top. Their business is cultivating the highest-quality cannabis flower they can manage and getting it in the hands of customers as fresh as possible. There are two words that best describe their underlying philosophy: small batch. In the early days of medical cannabis production in Oregon, grow facilities were limited by the number of plants they could cultivate at any one time. That meant that each plant had to be individually cared for and nurtured to produce the best strains with the healthiest buds. Now, recreational regulations limit cultivation by canopy square footage, which means growers can get more plants into the same area to maximize yield.

 

﻿LUVLI has never been about maximizing yield. They want every ounce they grow to be as flavorful and potent as the next with rare and unique genetics you don’t find many other places, like Leftovers and Forbidden Fruit. LUVLI’s grow operation focuses on fewer, larger plants, so they can care for each one individually. The cornerstone of their quality is their curing process, which is also performed with “small batch” mentality. All the material from harvest is cured in the same room with carefully dialed in temperature and humidity to ensure optimal results. Working with small batches means LUVLI is never sitting on extra weight or stagnant inventory. Their flower always reaches their retail partners as fresh as can be because LUVLI doesn’t grow more than they have demand for. Pot Mates is proud to be one of those select partners bringing LUVLI to our customers.

 

Harvest Date: 9/4/25

 

Genetic Cross: Grandpa's Gun Chest x Fried Ice Cream x Key Lime Pie

 

Top Cannabinoids: Δ9-THC (0.47%) | CBGa (1.81%) | CBG (0.15%)

 

Total Cannabinoids: 34.68%

 

<a href="https://www.instagram.com/luvlipdx/?hl=en">Check out LUVLI on Instagram</a>

 

<a href="https://www.wweek.com/cannabis/2022/04/20/this-is-why-everybody-loves-leftovers/">Read about LUVLI on Willamette Week</a>

Grandma's Gun Chest, Indoor

Meet Kiwi Goddess, a regal hybrid dripping with fruity gas and candy-coated charm. This balanced flower dazzles with frosty purples, golden yellows, and sweet, tangy kiwi notes that carry through each inhale. A modern genetic built for flavor, potency, and royalty-worthy vibes.

 

Harvest Date: 10/27/25

 

Genetic Cross: Unknown

 

Top Terpenes: Caryophyllene (0.67%) | Myrcene (0.26%) | Limonene (0.45%) | Humulene (0.22%) | Farnesene (0.29%)

 

Total Terpenes: 3.11%

 

Top Cannabinoids: ∆9 THC (0.73%) | CBGa (0.82%) | CBG (0.40%) | CBC (0.18%)

 

Total Cannabinoids: 37.80%

 

We are a small collective of individuals from Willamette Valley dedicated to growing true living soil cannabis. Our team strives to deliver cultivars with all the subtle nuances that every cannabis consumer seeks in their smoking experience. 

 

Co-owners and growers Halden and Nate officially announced Zilem Collective in early 2023. The brand is a relatively new name, but these garden geniuses are certainly not new to the game. Like many in this industry, they’ve been behind the scenes putting in the work with several reputable Oregon farms. But they eventually found the right fit in the stunning Eugene countryside, where they now nurture a true living soil environment and some seriously scrumptious smoke. 

 

<a href="https://www.instagram.com/zilem.collective/?__d=1%2F">Check out Zilem Collective's Instagram here!</a>

Kiwi Goddess, Indoor

At Crop Shop we run a vertically grown, LED driven, hydroponic, based grown facility that we built from the ground up using cutting edge materials to ensure a lab grade environment 

 

Harvest Date: 9/29/25

 

Genetic Cross: White Urkle x Donny Burger

 

Top Cannabinoids: ∆9 THC (0.34%) | CBGa (0.56%) | CBC (0.14%) 

 

Total Cannabinoids: 28.40%

 

<a href="https://leafmagazines.com/profiles/grows-gardens/grow-tour-the-crop-shop/">Check out Leaf Magazines grow tour of The Crop Shop here!</a>

White Castle, Indoor

At Crop Shop we run a vertically grown, LED driven, hydroponic, based grown facility that we built from the ground up using cutting edge materials to ensure a lab grade environment 

 

Harvest Date: 9/29/25

 

Genetic Cross: Marshmallow OG x Grape Gasoline

 

Top Cannabinoids: ∆9 THC (0.34%) | CBGa (0.91%) | CBG (0.13%)

 

Total Cannabinoids: 25.80%

 

<a href="https://leafmagazines.com/profiles/grows-gardens/grow-tour-the-crop-shop/">Check out Leaf Magazines grow tour of The Crop Shop here!</a>

Stay Puft, Indoor

LUVLI Farms is one of the reasons Oregon is world-renowned for the quality and potency of their cannabis. They’ve been in the business about as long as Oregon’s Medical Marijuana Program has existed, starting in 2012. In spite of their success, LUVLI has been a proud anti-corporate cannabis business from the very beginning, adapting to the new regulations involved with legalization and still managing to come out on top. Their business is cultivating the highest-quality cannabis flower they can manage and getting it in the hands of customers as fresh as possible. There are two words that best describe their underlying philosophy: small batch. In the early days of medical cannabis production in Oregon, grow facilities were limited by the number of plants they could cultivate at any one time. That meant that each plant had to be individually cared for and nurtured to produce the best strains with the healthiest buds. Now, recreational regulations limit cultivation by canopy square footage, which means growers can get more plants into the same area to maximize yield.

 

﻿LUVLI has never been about maximizing yield. They want every ounce they grow to be as flavorful and potent as the next with rare and unique genetics you don’t find many other places, like Leftovers and Forbidden Fruit. LUVLI’s grow operation focuses on fewer, larger plants, so they can care for each one individually. The cornerstone of their quality is their curing process, which is also performed with “small batch” mentality. All the material from harvest is cured in the same room with carefully dialed in temperature and humidity to ensure optimal results. Working with small batches means LUVLI is never sitting on extra weight or stagnant inventory. Their flower always reaches their retail partners as fresh as can be because LUVLI doesn’t grow more than they have demand for. Pot Mates is proud to be one of those select partners bringing LUVLI to our customers.

 

Harvest Date: 10/30/25

 

Genetic Cross: Grape Stank x Leftovers

 

Top Cannabinoids: Δ9-THC (1.20%) | CBGa (1.63%) | CBG (0.25%) | CBC (0.20%)

 

Total Cannabinoids: 39.69%

 

<a href="https://www.instagram.com/luvlipdx/?hl=en">Check out LUVLI on Instagram</a>

 

<a href="https://www.wweek.com/cannabis/2022/04/20/this-is-why-everybody-loves-leftovers/">Read about LUVLI on Willamette Week</a>

The Rizz, Indoor

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